The Brazilian and Portuguese favorite is a stew made with beans, greens, rice and, in this case, pork. Anna Rossi gives you a taste of a family recipe she learned from a Brazilian friend. The dish takes its name from the Portuguese “feijão” for “bean”, and in many cultures itRead More →

Exclusive to subscribers Courtesy of Michael Kane, founder of Kane Brewing in Ocean, New Jersey, this imperial stout recipe for aging in a cask of spirits is based on their award-winning A Night to End All Dawns. Photo: Courtesy of Kane Brewing All Access subscribers can download the Beersmith andRead More →

To take control of your financial future Asia Securities, a leading investment firm in Sri Lanka, has launched DhanaMaga (ධනමග / தன மார்க்கம்), a trilingual financial education program aimed at helping Sri Lankans take control of their financial future. DhanaMaga, the first of its kind online portal and mobile appRead More →

Loughmore-Castleiney manager Frankie McGrath believes playing his side’s Munster club CHS semi-final against Ballygunner under the lights contributed to what he called the ‘mistake’ of red cards for his nephews Noel and John. Older brother Noel saw what looked like a hard red in the 23rd minute after a scuffleRead More →

Eloise Head, the self-taught baker behind FitWaffle, with 2.5 million TikTok followers and 917,000 Instagram followers, has caused a stir on social media, after revealing her new brunch recipe – ‘Brunch O’Cluck Pancake Stack’ . The unusual brunch selection includes pancakes, chicken burgers, and peanut butter. Eloise said: “The debateRead More →

Mindful Chef has claimed a first category by introducing carbon labels in its recipe kits. The labels – which were rolled out this week – were created in partnership with independent climate action solutions provider Climate Partner to allow customers to select recipes in line with WWF’s goal to reduceRead More →